There Is Something For Everyone At These Mexican Eateries In Houston. || BlueAgaveHouston

Great Tex-Mex food is essentially synonymous with Houston. Our Mexican food is equally authentic and utterly mouthwatering. Think outside the queso and you'll soon find yourself knee-deep in the world of breakfast tacos, engrossed in the world of mole and suddenly debating the virtues of Mexican heirloom maize.

Best Mexican Food In Houston

The greatest Mexican restaurants in Houston have it all and then some, featuring dishes like fall-apart tender lechón, fluffy masa pancakes, and lengua tacos. Find out where to get the Best Mexican Food In Houston by reading on.

 

Restaurant Arnaldo Richards' Picos

At this exclusive Upper Kirby restaurant, executive chef and owner Arnaldo Richards lead customers on a tour of the seven provinces of Mexico while serving agave spirits chosen by his eldest daughter, Monica. At Pico's, you can pair tequila and mezcal flights with Vuelve a la vida (a Veracruz-style seafood cocktail), pollo en mole negro, achiote basted "catch of the day" charbroiled over banana leaves, and Michoacan-style pork shank confit served with all the proper fixing's, from beans and Mexican rice to pico de gallo and guacamole.

 

Taco House Brothers

The scratch-made options at Brothers Taco House, a family-run taqueria in the East End, will satisfy those looking for the ideal breakfast taco. For roughly 20 years, the Leeland institution has been bringing all kinds of locals together for a common goal—satisfying breakfast and lunch at reasonable prices. The Leeland institution serves up plenty of bangers, including freshly made tortillas covered in refried beans and filled with potato, eggs, and chicharrón in the morning and lengua and al pastor after 11 a.m.

Agua fresca to wash it all down, along with some menudo and tamales available only on weekends. To properly understand what all the excitement is about, join the cafeteria-style queue; once you do, we have a hunch you'll be joining its vast list of regulars.

 

Caracol

Hugo Ortega, a James Beard Award-winning chef and restaurateur, is the brains behind four establishments on our list, including his Mexican restaurant on the coast off Post Oak. Come to Caracol for the options asados (wood-fired oysters positively dripping in chipotle butter and topped with a cheesy breadcrumb crust), and stay for delights like the smoked octopus, raw tuna tostada, lobster tail taquitos, and Pescado zarandeado, a deboned and butterflied whole fish that gets scorched from a few flips on the wood grill.

 

Cuchara

At this Mexican-style cafe in the thriving foodie district of Montrose, located in a 1940s brick structure on the corner of Taft and Fairview, it's all about the 'Comida camera (or 'home cooking'). Cuchara's vibrant food is complemented by a rich, rainbow-hued decor. Dishes include turkey breast floating in a thick mole negro created with precisely 34 ingredients, red snapper fillet served over a plantain cake and platters of gorditas filled with fatty hog belly.

Sit indoors or outside on the patio for lunch, brunch, or supper. If you're searching for breakfast, check out its new sister restaurant, Cucharita, which is located just down the street and offers a "refined breakfast experience."

 

Best Mexican Food In Houston

BlueAgaveHouston

Welcome to Blue Agave Cantina, where classic Mexican cuisine has been reimagined using fresh ingredients obtained locally and bold traditional flavours.

Our menu has been thoughtfully designed to satisfy our customers with both traditional favourites and brand-new, artisanal meals that are inspired by seasonal ingredients and Mexican cuisine's rich flavours and vibrant colours.

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14555 Grisby Rd, Houston, TX77079

Phone: (281) 602-3490

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